Focaccia pizza

20 Jul

One thing I really like about the new csa we joined is we get a “goody” most weeks. One of these “goodies” was focaccia dough from the breadsmith. This turned out really delicious! Fresh spinach was from the box too! I baked off the focaccia and sautéed the spinach. Then topped the focaccia with the spinach, tomatoes and feta cheese. Yum!

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